daily photo: Feb. 28th

I made a batch of chocolate chip cookies from the NY Times recipe that everybody was going crazy over a few years ago, myself included. Despite weighing all the ingredients I appear to have halved the flour or doubled the butter or something because this batch spreads like crazy. Is there a way to add [...]

Source: http://feedproxy.google.com/~r/notmartha/~3/3pPxQRGOj_I/

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